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2019年1月17日雅思真題范文-人們?yōu)槭裁磿?huì)浪費(fèi)食品?

2023-06-06 13:28:20 來源:中國教育在線

2019年1月17日雅思真題范文-人們?yōu)槭裁磿?huì)浪費(fèi)食品?

Nowadays in some countries, people waste a lot of food that was bought from shops and restaurants. Why do people waste food? What can be done to reduce the amount of food they throw away?

解析

雅思考試題目大多與我們的生活話題相關(guān),事實(shí)上雅思寫作也就是要求考生能對日常生活話題進(jìn)行富有邏輯的討論,并做到語言正確,觀點(diǎn)明確,因此切題、觀點(diǎn)、語言是雅思大作文的三大核心。

本題涉及的現(xiàn)象是我們在商店或者餐館里買來很多食物,然后又無法吃完,于是大量浪費(fèi)食物。題目要求我們討論這里面的原因,并提出解決辦法。稍微考慮一下,我們就可以發(fā)現(xiàn)一些原因,并按照某種順序把這些原因排列起來:

人們有錢了,扔掉一些食物經(jīng)濟(jì)上沒有問題;

從健康著想,很多人會(huì)毫不猶疑地扔掉那些可能過期的食物;

很多人已經(jīng)養(yǎng)成了隨意扔掉食物的習(xí)慣。

我們可能還可以想到其他一些原因,但其實(shí)這三個(gè)已經(jīng)足夠了。至于解決辦法,無非是建議人們不要過多購買食物,同時(shí)改變?nèi)邮澄锏牧?xí)慣。

高分范文

Nowadays people throw away tons of uneaten or unwanted food bought from stores and restaurants. It is easy to understand the causes for this food waste; however, it is difficult to change consumer behavior in the developed world.

Several factors contribute to food waste from the food-service industry outlets. Firstly, consumers seem to be willingly responsible for wasting a lot of food because they can afford to buy more than they can consume and throw away whatever food they do not need. Secondly, speaking of health risks, many well-to-do people would rather be safe than sorry, so they choose to discard food, thinking that older food and food that is past its expiry date would make them sick. Finally, even if the majority of consumers know that food waste is a problem, they are too stubborn to change the habit. As a result, nearly all excess food on the plate would go to the waste.

Any possible answer to the food-waste problem will involve changes in consumer behavior. People can implement small changes that make a big difference in the amount of food they throw away. Toward that end, the initial step is to ensure that food is eaten by humans. Failing that, the next step is to feed it to farm animals. But donating waste food to the people in hunger is not allowed by the government due to food-risk considerations. That risk, however insignificant, means that when choosing between giving away and throwing away, the least risky choice is the latter.

Despite the fact that wasting food is wrong, often it is easier for people to do the wrong thing. Ironically, while the realities of food waste today are becoming more evident than ever, wasting food is widely accepted. The old habits of throwing away food die hard.

(300 words)

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